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Fish

03/16/2012

Next-to-last St. Patrick's post

As I said earlier, Irish food gets a bad rap.

Because Ireland is an island, much of their praiseworthy cuisine is oceanic in nature. Unfortunately, this isn't really the blog for that sort of thing as I am not a seafood person.

Those of you who are seafood people, though, may take interest in this piece on pairing oysters with stout.

Slainte.

Posted at 02:50 PM in Beer, Fish, Food Writing | | Comments (7)