MONTPELIER — Everyone is invited to Positive Pie 2 for a free Christmas Day meal.
From 1 to 4 p.m. on Sunday, Positive Pie will be serving pasta with homemade meat and vegetarian sauce, a fresh salad, bread and a soda all at no charge.
Positive Pie spokesperson Laurie Woogmaster said she’s expecting at least 200 people to show up.
The event, called “Holiday Pasta Kitchen,” is organized by Chef Vinny Petrarca and Siux Samich Boyd. Black River Produce, Greenfield Highland Beef and Quandts are sponsors.
Reservations are encouraged, but not mandatory, by sending an email to holidaypastakitchen@gmail or by calling 802-279-5762 and leaving a message.
About Keith Vance
- TA Montpelier Reporter
Keith Vance is the Montpelier reporter for the Barre-Montpelier Times Argus. He's worked as a journalist in far-flung places like Seattle and Cambodia, but has found a home in "Montpeculiar", as locals call the nation's smallest capital city. You can follow him on Twitter @KeithMontpVT
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12/23/2011
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Hello!
PLEASE NOTE THIS IS A SOUP KITCHEN. IT IS NOT FREE FOOD FOR EVERYONE. It is intended for those who need a hot meal and some company on the holiday.
Thank you for your support!
Positive Pie
Posted by: Positive Pie | 12/24/2011 at 01:21 PM